Turkey Frying & Fire Safety

A crispy and juicy turkey may be delicious - provided you don't explode the turkey and set your house on fire.  All residents are urged to be mindful of potential fire hazards when deep-frying your bird this holiday season.  To avoid a conflagration in your home, the following tips are offered:

• Don't overfill the pot with oil - avoid spillover when placing the turkey in the pot.
• Thaw the turkey before frying.
• Never put a frozen turkey in a deep fryer as it will likely explode.
• Turn off the flame when placing the turkey in the oil.
• Fry outside and a safe distance away from the house.
• Do not leave the cooking pot unattended.
• Keep children and pets at a safe distance.
• Keep a grease-fire approved fire extinguisher nearby.